2024 Domestique Pinot Noir & Syrah
Our newly released Domestique 2024 Pinot Noir and Syrah is lovely Yarra Valley blend. Boasting 70% Pinot Noir from our 29YO Healesville vineyard and 30% Syrah from Gruyere, this wine has plenty of character in a lighter, mid weighted frame. There's plenty of Pinot-like lift, with bright cherry fruit, crunchy raspberry and tilled earth with the right amount of fruit sweetness and tannin courtesy of the Syrah.
Use offer code ROLLING6 to receive 10% off any 6 or 12 pack.
Our newly released Domestique 2024 Pinot Noir and Syrah is lovely Yarra Valley blend. Boasting 70% Pinot Noir from our 29YO Healesville vineyard and 30% Syrah from Gruyere, this wine has plenty of character in a lighter, mid weighted frame. There's plenty of Pinot-like lift, with bright cherry fruit, crunchy raspberry and tilled earth with the right amount of fruit sweetness and tannin courtesy of the Syrah.
Use offer code ROLLING6 to receive 10% off any 6 or 12 pack.
Our newly released Domestique 2024 Pinot Noir and Syrah is lovely Yarra Valley blend. Boasting 70% Pinot Noir from our 29YO Healesville vineyard and 30% Syrah from Gruyere, this wine has plenty of character in a lighter, mid weighted frame. There's plenty of Pinot-like lift, with bright cherry fruit, crunchy raspberry and tilled earth with the right amount of fruit sweetness and tannin courtesy of the Syrah.
Use offer code ROLLING6 to receive 10% off any 6 or 12 pack.
“A Domestique cyclist is a rider with plenty of talent, but always plays a supporting role. These juicy, fun and delicious wines are available in smaller batches, designed to support the Rouleur range. ”
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The growing season and ‘22 vintage was undoubtedly cooler, so the wine displays savory hints underneath lovely regional fruit in a lighter, finer boned package.
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A 50/50 blend of 2 Pinot Noir clones, MV6 and 115, all fruit was destemmed and after a short cold soak, the grapes were fermented evenly for 11 days before pressing to tank then racking to barrel for MLF and maturation.
After only 6 months in oak (5% new) we opted to bottle without fining, but lightly filtered to provide a little gloss and mouthfeel. Due to this vineyard elevation being nigh on 900m up, we find there’s a ‘natural acid tingle’ keeping the wine lively whilst remaining soft and moresish to the finish.
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